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Get Your Quote

Six quick questions and you'll see your price instantly. Nothing is locked in until you talk to us.

1Event
2Timing
3Staff
4Bar
5Your Info
6Review

Tell Us About Your Event

The basics first — we'll get to the bar itself in a moment.

What are you hosting? *

Not sure yet? Pick your best guess — you can change it later. We need at least 7 days' notice.

Where's it happening? *

We serve all of New Jersey.

When Does the Bar Open?

Service hours only — this is what drives your price.

Don't count setup or breakdown. Your bartenders arrive 60–90 minutes early to set up and stay after to break down, both at no charge. A rough guess is fine.
Service Window
5:00 PM → 9:00 PM

Staffing

Tell us the headcount and we'll recommend the right crew.

Your bartenders show up with their own kit at no extra charge — shaker tins and strainer, muddler, jiggers, ice scoop, cutting board and knife, wine and bottle openers, pour spouts, and a spill mat.

Minimum 20, moves in steps of 5. Count only guests who'll actually drink — it's what your quote is based on.

Number of bartenders *

Gratuity

A tip jar on the bar costs you nothing extra. If you'd rather your guests weren't asked to tip, we'll include the team's gratuity in your quote instead.

Extra event staff

How Should We Stock the Bar?

Pick a package, then fine-tune. Everything you don't add is something you'll bring yourself.

Optional add-ons & rentals

Add what you'd rather not handle yourself. Skip anything you've already got covered.

Almost Done

Where should we send your quote?

What will the bartenders be pouring? *

This tells your bartender what to expect. It doesn't mean we're supplying it — that's the packages on the previous step.

We'll email your quote. We won't call you unless you tell us to below.

Worth the extra ten seconds — a typo here is the most common reason a quote never arrives.

Want us to call you to talk it through?

Your Quote

Here's everything. Look it over and send it when you're ready.

Quote Sent

Your Quote So Far
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